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Item #:
212327595
7oz(200g) Sichuan Peppercorns, Authentic Szechuan Red Peppercorn, Less Seeds, Strong Flavor, Whole Sichuan Pepper for Mapo Tofu, Kung Pao Chicken and
86% of respondents would recommend this to a friend
Item #:
212327595
BSD 19
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Tuesday, August 11
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Sichuan peppercorns deliver rich flavor and true málà layers—without an intense spicy burn.
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What Stands Out
Authentic Flavor
These Sichuan peppercorns deliver a genuine taste of Szechuan cuisine with a strong flavor profile, elevating your dishes while providing the traditional numbing and tingling sensation.
Minimal Seeds
Offering less seeds than typical peppercorns, this product ensures a more flavorful and less gritty dining experience, making it ideal for impactful dishes like Mapo Tofu and Kung Pao Chicken.
Culinary Versatility
Perfectly suited for a range of Asian cuisines, these whole Sichuan peppercorns enhance the authenticity of your recipes, making them a must-have for any home cook or professional chef.
Product Details
| Item Weight | 0.44 lbs (200 grams) |
Who Should Buy?
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Culinary Enthusiasts
Perfect for those who love to experiment with bold flavors in traditional Asian dishes like Mapo Tofu and Kung Pao Chicken.
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Spicy Food Lovers
Ideal for individuals who enjoy the numbing and tingling sensation that Sichuan peppercorns bring to various recipes.
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Asian Cuisine Chefs
Essential for professional chefs or home cooks specializing in authentic Asian cuisine, enhancing dishes with strong flavor.
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Mild Food Eaters
Not suitable for those who prefer milder flavors and cannot tolerate the heat and numbing effects of Sichuan cuisine.
Product Description
7oz(200g) Sichuan Peppercorns, Authentic Szechuan Red Peppercorn, Less Seeds, Strong Flavor, Whole Sichuan Pepper for Mapo Tofu, Kung Pao Chicken and Asian Cuisine
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What are Sichuan peppercorns used for?
Answer: Sichuan peppercorns are perfect for seasoning classic Sichuan dishes like Mapo Tofu, Kung Pao Chicken, and hot pot. -
Question:
Are there any additives in these peppercorns?
Answer: No, our Sichuan peppercorns are single-ingredient and contain no additives or artificial colors. -
Question:
How should I store the peppercorns?
Answer: Store them in the resealable jar to keep them dry and aromatic, protecting them from moisture and odors.
HAVNDRAE Peppercorns Editorial Review
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BSD 19
Order now and get it around Tuesday, August 11
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Features & Benefits
- Experience numbing tingle and refreshing citrus aroma without the heat.
- 100% natural, additive-free single-ingredient peppercorns.
- Enhance your favorite Sichuan dishes: Mapo Tofu, Kung Pao Chicken, and more.
- Versatile for various cooking methods—use whole or ground.
- Jar-packed for optimal freshness, protecting against moisture and odors.
- Elevate your everyday cooking with authentic flavor in every dish.
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