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- Neuhaus: Inventor of the Belgian Praline, (Hardcover)
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Item #:
200818147
Neuhaus: Inventor of the Belgian Praline, (Hardcover)
Item #:
200818147
BSD 54
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A fascinating journey into the world of Neuhaus, the inventor of the Belgian praline.
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What Stands Out
Rich Heritage
Discover the legacy of Neuhaus, the pioneering inventor of the Belgian praline, showcasing his artistry and passion for chocolate-making that's unrivaled in the industry.
Artisan Techniques
Delve into traditional artisan techniques used by Neuhaus, providing insight into how craftsmanship elevates chocolate to a sublime experience beyond ordinary treats.
Culinary Influence
Explore the profound impact of Neuhaus on global chocolate culture, capturing the essence of luxury and indulgence that continues to inspire chocolatiers worldwide.
Product Details
- A fascinating journey into the world of Neuhaus, the inventor of the Belgian praline. Twenty exclusive recipes, enabling chocolate lovers to recreate some of this enchantment at home. Almost as old as the kingdom in which it was born, Neuhaus is much more than just a name. It embodies an essential part of Belgium's gastronomic heritage, a promise of pleasure and excellence. A patented supplier to the Court of Belgium, Neuhaus is above all the inventor of the Belgian praline, the melt in the mouth bite that revolutionized the world of chocolate in 1912 and left its mark on the country's gastronomic history. This book is a fascinating journey into the world of Neuhaus. It retraces the central role played by Neuhaus in the great cocoa odyssey, but above all it sheds light on the men and women who bring this gourmet brand to life every day. Behind each iconic praline, there are craftsmen with precise gestures, experts who ensure the quality of the beans and raw materials, and passionate shop teams who enthusiastically pass on the history and flavors of Neuhaus. Far from resting on its laurels, Neuhaus continues to innovate, multiplying its collaborations and exploring new creative avenues. Antoine Melis' breathtaking images plunge us into the heart of the matter, revealing the sensuality of the chocolate, the brilliance of the ganaches and the finesse of the textures that make up the magic of the house. To conclude this immersion, the book offers some 20 exclusive recipes, enabling chocolate lovers to recreate some of this enchantment at home
| Book format | Hardcover |
| Edition | 1 |
| Pages | 176 |
| Language | English |
| Brand | Neuhaus |
| Author | Lannoo Publishers |
| Subgenre | Courses & Dishes |
| Genre | Cooking, Food & Wine |
| Bisac subject heading | Cooking |
| Series title | No Series |
| Dimensions | 8.28 x 0.80 x 10.95 in (21 x 2 x 27.8 cm) |
| Age group | Adult |
| Retail packaging | Single Piece |
| Original languages | English |
Who Should Buy?
-
Chocolate Lovers
Ideal for those who appreciate artisan chocolates and want to learn about their history and craftsmanship.
-
Gift Shoppers
A perfect gift for friends or family who enjoy gourmet experiences or have a sweet tooth.
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Culinary Students
Useful resource for students interested in confectionery, providing insights into chocolate-making techniques and traditions.
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Health-Conscious Consumers
Not suitable for those avoiding sweets or looking for low-calorie dietary options due to high sugar content.
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Quick Reads
Readers seeking light or quick entertainment may find this book too detailed or lengthy for casual enjoyment.
-
Non-Culinary Focus
Those uninterested in food history or culinary arts may find the content irrelevant or unengaging.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is the publication date of this book?
Answer: The book is set to be published on February 24, 2026. -
Question:
How many recipes are included in the book?
Answer: There are 20 exclusive recipes included. -
Question:
What makes Neuhaus special in the chocolate world?
Answer: Neuhaus is the inventor of the Belgian praline and holds a significant place in Belgium's gastronomic history.
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BSD 54
Order now and get it around Friday, July 10
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QTY:
Only 5 items left in stock.
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Features & Benefits
- Discover the enchanting world of Neuhaus, creator of the Belgian praline.
- Featuring 20 exclusive recipes for chocolate enthusiasts.
- Learn about Belgium's rich gastronomic heritage through Neuhaus.
- Explore the craftsmanship and expertise behind iconic pralines.
- View breathtaking images that capture the essence of Neuhaus chocolate.
- Join the chocolate revolution that began in 1912 and continues to innovate today.