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Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran. Stone-ground, zero additives.
Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran. Stone-ground, zero additives.
Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran. Stone-ground, zero additives.
Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran. Stone-ground, zero additives.
Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran. Stone-ground, zero additives.
Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran. Stone-ground, zero additives.
Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran. Stone-ground, zero additives.
Crafted with care, these snacks offer a wholesome and flavorful alternative for a delightful and nutritious munching experience.
Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran. Stone-ground, zero additives.
Item #: 86463574

Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran.

Item #: 86463574

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Crafted with care, these snacks offer a wholesome and flavorful alternative for a delightful and nutritious munching experience.
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What Stands Out

High Fiber Content
Rich in dietary fiber, this organic Khapli wheat atta supports digestive health and helps maintain a feeling of fullness, making it an ideal choice for health-conscious consumers.
Low Gluten Levels
With lower gluten than regular wheat flour, this ancient grain is perfect for those with gluten sensitivities, allowing them to enjoy delicious baked goods without compromising on taste.
Nutrient-Rich Bran
Packed with essential nutrients from the bran, this emmer wheat flour provides vitamins and minerals that enhance overall health, making it a superior alternative to traditional flours.

Product Details

Shop Shiva Organic Khapli Wheat Atta - 3.3 lb (1.5kg) Ancient Emmer Flour | Traditional ancient emmer grain atta. Naturally low gluten, high fiber bran. Stone-ground, zero additives. online at a best price in The Bahamas. B0C2VNSSQX
  • ANCIENT EMMER GRAIN: Milled from pure, unhybridized Khapli wheat, a heritage heirloom grain variety cultivated for thousands of years to retain its original, unadulterated botanical structure.
  • RICH NATURAL BRAN: Features a high concentration of native whole grain bran particles, providing an excellent source of natural dietary fiber to support balanced everyday nutrition.
  • LOW GLUTEN INDEX: Contains a distinctively weak and easily water-soluble gluten structure compared to modern commercial wheat, making it highly popular for standard dietary shifts.
  • TRADITIONAL STONE GROUND: Slowly milled using classic stone chakki methods at ambient temperatures, successfully protecting the grain's native starches, earthy aroma, and authentic dense texture.
  • VERSATILE CULINARY USE: Perfect for preparing soft traditional flatbreads, rotis, chapatis, paranthas, or incorporating into rustic whole wheat artisan baking recipes
Product Dimensions 9.84 x 6.3 x 0.79 inches (25 x 16 x 2 cm); 3.31 Pounds (1.5 kg)
Item model number Khapli Wheat Flour
Manufacturer Shiva Organic
Units 31.75 Ounce
Brand NameShiva Organic
Allergen InformationGluten Free
SpecialtyGluten Free
Diet TypeGluten Free
Item FormPowder
Region of OriginIndia
Set NameSingle
Part NumberKhapli Wheat Flour
Model NumberKhapli Wheat Flour
Container TypeLarge, single container
FlavorKhapli Wheat Flour (Emmer)
CuisineIndian
Item Type NameKhapli Wheat Flour
Item Weight1.5 Kilograms
Item Package Weight0.1 Kilograms
Number of Items1
Unit Count31.75 Ounce
Number of Pieces1
Size31.75 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Health-Conscious Consumers

    This product is high in fiber and low in gluten, making it suitable for health-focused diets.

  • Celiac-Friendly Diets

    While not gluten-free, this low-gluten option may suit individuals with gluten sensitivity but not celiac disease.

  • Whole Grain Advocates

    Packed with bran and nutrients, this ancient grain appeals to those who prioritize whole grain foods in their diet.

Not Suitable For
  • Strict Gluten-Free Diets

    Individuals with celiac disease should avoid this product due to its low but present gluten content.

Product Description

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is Khapli wheat flour and how does it differ from regular whole wheat flour?

    Answer: Khapli wheat flour, derived from ancient emmer wheat, is distinct from regular whole wheat flour due to its lower gluten content and rich nutritional profile. This flour is high in fiber and contains more nutrients, making it an excellent choice for health-conscious individuals. It offers a nutty flavor and can enhance the taste of various dishes, especially those suited for individuals with gluten sensitivity. You can use Khapli wheat flour for making wholesome rotis, pancakes, or even as a thickening agent in soups.
  • Question: Is Shiva Organic Khapli Wheat Atta suitable for diabetics?

    Answer: Yes, Shiva Organic Khapli Wheat Atta is well-suited for diabetics due to its lower glycemic index compared to regular wheat flour. This makes it a better option for maintaining stable blood sugar levels. The high fiber content also aids in slowing down the digestion process, preventing sudden spikes in glucose. Incorporating Khapli wheat flour into your meals can be a healthy choice for making diabetic-friendly roti, adding it to smoothies, or using it in baking low-sugar cookies.
  • Question: Can I use Khapli wheat flour for baking purposes?

    Answer: Absolutely! Khapli wheat flour can be used for a variety of baking applications. While it may not rise as much as all-purpose flour due to its lower gluten content, it adds a unique flavor and nutritional benefits to baked goods. Use it for making breads, muffins, or cookies, but consider mixing it with stronger flours for better texture. Try experimenting with banana bread or healthy pancakes to enjoy its hearty taste and improve your baking repertoire.
  • Question: How does the nutritional profile of Khapli wheat compared to regular wheat?

    Answer: Khapli wheat is known for its superior nutritional profile, containing higher levels of fiber, protein, and essential minerals like magnesium and zinc. This ancient grain is particularly rich in antioxidants, which can help combat oxidative stress. Choosing Khapli wheat flour over regular wheat can provide you with healthy benefits like improved digestive health and enhanced energy levels. It's an excellent choice for maintaining overall wellness and can easily replace regular flour in everyday recipes.
  • Question: What dishes can I prepare using Shiva Organic Khapli Wheat Atta?

    Answer: Shiva Organic Khapli Wheat Atta can be used to prepare a variety of delicious dishes. You can make traditional Indian flatbreads like rotis and parathas, as well as pancakes, waffles, and baked goods. Its nutty flavor pairs well with savory and sweet ingredients alike. Consider making Khapli wheat bread topped with your favorite spreads or using it in pizza dough for a healthier twist. Its versatility allows it to be integrated into both everyday meals and special recipes.
  • Question: Is Khapli wheat flour gluten-free?

    Answer: No, Khapli wheat flour is not gluten-free, as it contains gluten, albeit in lesser amounts than typical wheat flour. This makes it a preferable option for those with mild gluten sensitivity but unsuitable for individuals with celiac disease. However, its low gluten content can make it easier to digest for some. If you are strictly avoiding gluten, consider using alternative flours like almond or coconut flour instead for your recipes.
  • Question: How should I store Khapli wheat flour to maintain its freshness?

    Answer: To maintain the freshness of Khapli wheat flour, store it in an airtight container in a cool, dry place away from sunlight. You can also refrigerate it for extended shelf life, especially in warm climates. Proper storage prevents moisture and pests, ensuring that the flour retains its quality and flavor. Using it within a reasonable time frame is advised to enjoy the maximum health benefits it offers in your cooking and baking.
  • Question: What health benefits are associated with consuming Khapli wheat?

    Answer: Consuming Khapli wheat has several health benefits due to its high fiber content and rich nutrient profile. It assists in promoting better digestion, controlling blood sugar levels, and supporting heart health. Additionally, the antioxidants present may help reduce inflammation in the body. Incorporating Khapli wheat into your diet can contribute positively to overall wellness, making it an ideal choice for individuals seeking healthier alternative options in their meals.
  • Question: Where can I buy Shiva Organic Khapli Wheat Atta in The Bahamas?

    Answer: You can buy Shiva Organic Khapli Wheat Atta from Ubuy in The Bahamas. Ubuy offers a seamless purchasing experience with a variety of options available for delivery. You can easily find this ancient grain emmer wheat flour listed, allowing you to enjoy its numerous health benefits. Visit Ubuy's website to explore the product and enhance your pantry with nutritious Khapli wheat flour.
  • Question: What makes Shiva Organic Khapli Wheat Atta an ancient grain?

    Answer: Shiva Organic Khapli Wheat Atta is classified as an ancient grain due to its history of cultivation dating back thousands of years. Unlike modern wheat varieties, Khapli wheat has been minimally altered, retaining many of its natural nutrients and flavors. This unprocessed heritage grain is valued for its health benefits and unique qualities. Incorporating ancient grains like Khapli wheat into your diet is a wholesome way to connect with traditional eating practices while enjoying the nutritional benefits of its rich, earthy taste.

Shiva Organic Wheat Flours & Meals Khapli Wheat Flour Editorial Review

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