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Item #:
85739883
De Cecco Tri-Color Pasta, Fusilli No.34, 12 Ounce
Item #:
85739883
BSD 18
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Only 11 items left in stock.
Order now and get it around Saturday, August 15
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A good source of protein and essential nutrients, De Cecco Tri-Color Pasta brings authentic Italian flair to your meals.
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What Stands Out
Vibrant Colors
De Cecco Tri-Color Pasta showcases a beautiful blend of colors, making dishes visually appealing and perfect for special occasions, enhancing culinary creativity in everyday cooking.
Authentic Flavor
Crafted with high-quality durum wheat semolina, this Fusilli No.34 retains an authentic Italian flavor and texture, delivering exceptional taste that elevates any pasta dish.
Versatile Shape
The unique spiraled shape of the Fusilli pasta holds sauces exceptionally well, making it ideal for various recipes, ensuring every bite is flavorful and satisfying.
Product Details
- De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional de Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious “fresh” pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always "al dente". Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies. Make de Cecco pasta the secret ingredient for your most amazing dishes.Buon Appetito!
Fusilli come from Campania and belong to the short, straight cut family of pasta. In the past, Fusilli were made by hand according to a method that was passed down from one generation to the next. You had to rapidly twist a strand of spaghetti around a knitting needle with a skilled hand. The ability required to perform this procedure is reminiscent of that of spinners and as a matter of fact, the term "fusillo" comes from "fuso" (spindle) which was the tool used by spinners. This pasta is particularly good with meat and fish based sauces or with condiments made with ricotta. It is also perfect with vegetable sauces too that are prepared with a tomato sauce with peppers, aubergines, olives and capers. Available in 12.0 oz pack.
- Contains 1-12 oz box
- Good source of protein, thiamin, folic acid, iron, riboflavin, and niacin
- Made in Italy
- Cooking time: 11 min - Al dente: 9 min
- Slowly Dried at low Temperature to Preserve Nutritional Properties. GMO Free. Kosher.
| Brand Name | De Cecco |
| Coin Variety 1 | Fusilli |
| Diet Type | Kosher |
| Container Type | Packet |
| Flavor | Fusilli |
| Allergen Information | Wheat |
| Manufacturer | DEATHVOMIT RECORDS |
| UPC | 024094630349 024094790340 |
| Set Name | Fusilli n° 34 Tricolore |
| Cuisine | Italian cuisine |
| Specialty | Kosher Certified |
| Age Range Description | All Ages |
| Item Weight | 12 Ounces (340.2 grams) |
| Number of Items | 1 |
| Item Package Weight | 0.35 Kilograms |
| Unit Count | 12.0 Ounce |
| Size | 12 Ounce (Pack of 1) |
| Brand | De Cecco |
| Variety | Fusilli |
Who Should Buy?
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Healthy Dieters
Contains no artificial additives; the tri-color aspect adds visual appeal to healthy recipes and meals.
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Pasta Lovers
Ideal for those who appreciate the texture and flavor of high-quality pasta in their favorite dishes.
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Kids' Meals
Great for families with children; the colorful appearance makes meals fun and enjoyable for picky eaters.
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Gluten-Free Dieters
Contains wheat; unsuitable for individuals needing gluten-free options due to dietary restrictions or celiac disease.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are the main ingredients in De Cecco Tri-Color Fusilli No.34?
Answer: The primary ingredients in De Cecco Tri-Color Fusilli No.34 include durum wheat semolina, water, spinach powder, and beetroot powder. These ingredients not only contribute to the pasta's vibrant color but also enhance its nutritional profile. Durum wheat semolina is high in protein and provides a firm texture that holds up well during cooking. The addition of spinach and beetroot gives this pasta its distinctive colors and adds subtle flavors, making it a delightful choice for salads, casseroles, and traditional pasta dishes. -
Question:
How do I cook De Cecco Tri-Color Fusilli No.34 properly?
Answer: To cook De Cecco Tri-Color Fusilli No.34, bring a large pot of water to a boil and add a pinch of salt. Add the pasta and cook for about 8 to 10 minutes, stirring occasionally. Cook until al dente, then drain and rinse under cold water if desired. This pasta is great for creating flavorful dishes; you can pair it with various sauces, vegetables, or proteins. Enjoy it in a pasta salad, with a creamy sauce, or baked in a casserole for a colorful meal option. -
Question:
Is De Cecco Tri-Color Fusilli gluten-free?
Answer: No, De Cecco Tri-Color Fusilli No.34 is not gluten-free, as it is made entirely from durum wheat semolina. For those who are gluten-sensitive or have celiac disease, it's essential to look for gluten-free pasta alternatives made from ingredients like rice, corn, or other gluten-free grains. While this pasta offers a delightful flavor and texture, it may not be suitable for everyone. However, it is ideal for those who enjoy traditional pasta and want a colorful presentation for their meals. -
Question:
What recipes can I make using De Cecco Tri-Color Fusilli No.34?
Answer: De Cecco Tri-Color Fusilli No.34 is versatile and can be used in various recipes to add color and texture. You can create a hearty pasta salad by tossing the cooked fusilli with cherry tomatoes, mozzarella balls, olives, and a drizzle of olive oil. For a warm dish, consider making a creamy mushroom sauce to coat the fusilli before garnishing with fresh herbs. This pasta is also excellent for baked dishes, as it holds up well during the baking process, allowing for a delicious and visually appealing meal. -
Question:
What is the nutritional value of De Cecco Tri-Color Fusilli No.34?
Answer: De Cecco Tri-Color Fusilli No.34 offers a balanced nutritional profile. Typically, a 2-ounce serving contains approximately 200 calories, 7 grams of protein, and around 42 grams of carbohydrates. It also provides essential vitamins and minerals due to its composition of durum wheat and added vegetable powders. This pasta can fit into a well-rounded diet, serving as a source of energy and a base for nutritious meals. Pair it with vegetables, protein sources, and healthy fats for a wholesome dish. -
Question:
What makes De Cecco pasta different from other brands?
Answer: De Cecco pasta is known for its high-quality ingredients and traditional production methods. The brand uses carefully selected durum wheat semolina and artesian methods that maintain the integrity of the pasta. This results in superior texture, allowing sauces to adhere better. De Cecco also offers a variety of shapes and colors, making it a preferred choice for chefs and home cooks alike. Many users appreciate the consistent cooking performance and authentic Italian taste that sets De Cecco apart from more commercially produced pasta. -
Question:
Is De Cecco Tri-Color Fusilli suitable for vegetarian diets?
Answer: Yes, De Cecco Tri-Color Fusilli No.34 is suitable for vegetarian diets as it is made from durum wheat and vegetable powders without added animal products. This pasta provides an excellent option for those following vegetarian or plant-based diets. You can use it in a variety of vegetarian recipes, such as tossed salads with grilled vegetables or layered vegetable bake. The vibrant colors of the tri-color fusilli also make it visually appealing to serve at gatherings where guests may appreciate meat-free options. -
Question:
What types of sauces pair well with De Cecco Tri-Color Fusilli?
Answer: De Cecco Tri-Color Fusilli No.34 pairs well with a variety of sauces due to its unique corkscrew shape that captures flavor. Rich tomato-based sauces, creamy Alfredo, pesto, and olive oil-based dressings work particularly well. For a hearty meal, you can combine it with meat or vegetable-based sauces. Additionally, the colorful spiral shape adds an attractive element to salads, especially when tossed with light vinaigrettes. This versatility makes it a popular choice for different types of cuisines. -
Question:
How should I store De Cecco Tri-Color Fusilli after opening?
Answer: To maintain the quality of De Cecco Tri-Color Fusilli No.34 after opening, store it in an airtight container or reseal the original packaging tightly. Keep it in a cool, dry place away from moisture and direct sunlight. Proper storage helps prevent the pasta from absorbing humidity, which can lead to spoilage or changes in texture. By following these storage tips, your fusilli will remain fresh and ready to use for future pasta dishes or salads. -
Question:
Where can I buy De Cecco Tri-Color Pasta, Fusilli No.34, 12 Ounce?
Answer: You can buy De Cecco Tri-Color Pasta, Fusilli No.34, 12 Ounce on Ubuy in The Bahamas. Ubuy offers a variety of pasta products, ensuring you conveniently find and order your favorite De Cecco pasta. With a user-friendly interface and extensive selection, Ubuy makes it simple to explore different flavors and varieties of pasta at competitive prices.
De Cecco Editorial Review
The De Cecco Tri-Color Pasta, Fusilli No.34, has garnered mixed feedback from customers reflecting varied experiences with the product itself. Many Consumers praise the pasta for its delightful and distinct flavors, noting that the three colors provide both visual appeal and a flavorful twist to traditional dishes. This tri-color option seems to successfully combine a well-balanced flavor profile among the three types of pasta. Despite the positive taste experience, there are notable concerns regarding the product's condition upon arrival. A few customers mentioned that the packaging may not protect the delicate pasta adequately, leading to smashed boxes and, in some cases, partially pulverized pasta upon opening. This suggests that while the product itself is well-received for its taste, issues regarding how it is shipped need attention. Furthermore, there were comments on the product depiction, with some buyers expressing confusion regarding the ratio of the pasta types when comparing to the image. A more accurate representation could enhance customer satisfaction by matching expectations with reality. In summary, De Cecco Tri-Color Pasta, Fusilli No.34, is generally well-liked for its excellent flavor but faces challenges with shipping and packaging integrity. Customers love the taste but wish for improvements in product delivery. **
Customer Reviews & Ratings
30 customers ratings
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Pros
- Good flavor with three distinct tastes.
- Visually appealing due to the tri-color design.
Cons
- Misleading product image regarding the pasta ratio.
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BSD 18
Order now and get it around Saturday, August 15
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Features & Benefits
- Authentic Italian tri-color fusilli pasta from De Cecco.
- 12 oz box perfect for any meal.
- Packed with protein and essential vitamins.
- No GMOs, no trans fats, no added sugars.
- Quick cooking time: 11 minutes or 9 minutes for al dente.
- Kosher certified for quality assurance.
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