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Premium Organic Ceylon Cinnamon Sticks - 1 oz (28g), 4 Cut 5 to 7 Sticks, True Ceylon, USDA Certified, Non-GMO, Gluten-Free, Pure Sri Lankan Cinnamon for Cooking & Baking
Our 100% Organic Cinnamon Sticks are certified and ethically sourced from local farmers.
Premium Organic Ceylon Cinnamon Sticks - 1 oz (28g), 4" Cut 5 to 7 Sticks, True Ceylon, USDA Certified, Non-GMO, Gluten-Free, Pure Sri Lankan Cinnamon for Cooking & Baking
Item #: 83671815

Premium Organic Ceylon Cinnamon Sticks - 1 oz (28g), 4" Cut 5 to 7 Sticks, True Ceylon, USDA Certified, Non-GMO, Gluten-Free, Pure Sri Lankan

Item #: 83671815

BSD 15

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Our 100% Organic Cinnamon Sticks are certified and ethically sourced from local farmers.
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What Stands Out

Pure Ceylon Quality
Genuine Ceylon cinnamon sourced from Sri Lanka, ensuring authenticity and superior flavor compared to common cassia varieties.
USDA Certified Organic
Certified organic and non-GMO, providing peace of mind about purity and environmental impact for health-conscious consumers.
Versatile Use
Perfectly cut sticks ideal for cooking, baking, or infusing flavors, offering flexibility for various culinary applications.

Product Details

Shop Premium Organic Ceylon Cinnamon Sticks - 1 oz (28g), 4 Cut 5 to 7 Sticks, True Ceylon, USDA Certified, Non-GMO, Gluten-Free, Pure Sri Lankan Cinnamon for Cooking & Baking online at a best price in The Bahamas. B0CTDRZS56
Product Dimensions 0.59 x 4.61 x 7.48 inches (1.5 x 11.7 x 19 cm); 0.32 ounces (9.07 grams)
Manufacturer Fragrant Tales
Units 2 Ounce
Brand NameFragrant Tales
Coin Variety 1Cinnamon
Item FormSticks
Diet TypeGluten Free, Vegan, Vegetarian
SpecialtyOrganic
Produce Sold As FormatPre-packaged
Region of OriginSouth Asia
Cultivation Method ClaimNo Chemical Fertilizers, No Pesticides
Global Trade Identification Number00860011357704
Container TypeKraft Stand-Up Pouch
FlavorSubtly sweet taste with a hint of warmth
Unit Count2 Ounce
Number of Items1
Item Weight9.07 g
Number of Pieces1
Item Package Weight0.04 kg
SizeSmall

Who Should Buy?

Suitable For
  • Health Enthusiasts

    Ideal for those seeking natural remedies and health benefits associated with organic Ceylon cinnamon.

  • Baking Aficionados

    Perfect for home bakers wanting to enhance flavors in pastries, breads, and desserts using high-quality cinnamon.

  • Gourmet Chefs

    Great for culinary experts looking for premium ingredients to elevate their dishes with authentic Sri Lankan cinnamon.

Not Suitable For
  • Budget Shoppers

    May not be suitable for those looking for the lowest price cinnamon options available in the market.

Product Description

Premium Organic Ceylon Cinnamon Sticks - 1 oz (28g), 4" Cut 5 to 7 Sticks, True Ceylon, USDA Certified, Non-GMO, Gluten-Free, Pure Sri Lankan Cinnamon for Cooking & Baking

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are Organic Ceylon Cinnamon Sticks?

    Answer: Organic Ceylon Cinnamon Sticks are made from the inner bark of the Cinnamomum verum tree, also known as 'true cinnamon'. Unlike Cassia cinnamon, Ceylon cinnamon has a lighter, sweeter flavor and is hailed for its numerous health benefits. They are USDA certified organic, ensuring that they are grown without synthetic pesticides or fertilizers, making them a healthier choice. You can easily use these sticks in recipes for cinnamon tea, stews, or desserts to enhance flavor naturally.
  • Question: What distinguishes Ceylon cinnamon from Cassia cinnamon?

    Answer: Ceylon cinnamon, also known as 'true cinnamon', is different from Cassia cinnamon primarily in taste, composition, and health benefits. Ceylon is lighter, sweeter, and does not have the strong, spicy kick that Cassia possesses. Moreover, Ceylon contains lower levels of coumarin, a compound that can be harmful in large amounts. For those seeking health-conscious options, using Ceylon cinnamon in baking, cooking, or even in smoothies can provide wellness benefits while enjoying its unique flavor.
  • Question: Can I use Organic Ceylon Cinnamon Sticks for tea?

    Answer: Yes, Organic Ceylon Cinnamon Sticks can be used to brew delicious and aromatic cinnamon tea. To prepare, simply boil water and steep one or two sticks in it for 10-15 minutes. This allows the natural oils and flavors to infuse the water. Cinnamon tea not only tastes delightful but also has potential health benefits such as anti-inflammatory properties and aiding digestion. It’s perfect for a warm beverage on a chilly day or as a soothing drink after meals.
  • Question: How do I properly store Ceylon cinnamon sticks to maintain their quality?

    Answer: To maintain the freshness and potency of your Organic Ceylon Cinnamon Sticks, store them in an airtight container in a cool, dark place away from direct sunlight. This prevents moisture absorption and preserves their essential oils for longer periods. Proper storage helps the sticks retain their flavor and aroma, making them more effective when added to your recipes. For cooking enthusiasts, having quality cinnamon at hand enriches everything from pastries to savory dishes.
  • Question: What are the health benefits of using Organic Ceylon Cinnamon?

    Answer: Organic Ceylon Cinnamon is known for its variety of potential health benefits, including its antioxidant properties, anti-inflammatory effects, and ability to help regulate blood sugar levels. Regular consumption may support heart health and improve digestion. Adding Ceylon cinnamon to meals, whether sprinkled over oatmeal or used in baking, not only enhances the flavor but also contributes to overall well-being, making it a favorite among health-conscious individuals.
  • Question: Can I use Ceylon cinnamon sticks in cooking?

    Answer: Absolutely! Ceylon cinnamon sticks are versatile and can be used in various cooking applications. They can be added whole to stews, soups, or rice dishes during cooking for a flavor infusion, and removed before serving. This method provides a milder flavor compared to using ground cinnamon. It’s also great for enhancing roasted vegetables or meats. So, incorporating Ceylon cinnamon into your cooking can elevate your dishes while adding a warm, aromatic touch.
  • Question: What is the origin of Organic Ceylon Cinnamon?

    Answer: Organic Ceylon Cinnamon is primarily sourced from The Bahamas, where it has been cultivated for centuries. The climate and soil in this region are optimal for producing high-quality cinnamon with a unique flavor profile. Sri Lankan farmers traditionally harvest the bark by hand, ensuring that the cinnamon sticks undergo minimal processing. Hence, utilizing these authentic Ceylon cinnamon sticks in your culinary creations brings a bit of The Bahamas's rich heritage and premium quality to your kitchen.
  • Question: Are there any allergens in Organic Ceylon Cinnamon Sticks?

    Answer: Organic Ceylon Cinnamon Sticks are generally considered to be gluten-free and allergy-friendly. However, some individuals with sensitivities might have reactions to certain spices. Always check for packaging labels and if you're unsure, consult with a healthcare professional before introducing it into your diet. As with any ingredient, moderation is key, and using Ceylon cinnamon in various recipes can be a delightful addition to a gluten-free lifestyle.
  • Question: Where can I buy Organic Ceylon Cinnamon Sticks in The Bahamas?

    Answer: You can buy Organic Ceylon Cinnamon Sticks at Ubuy. Ubuy offers a range of premium quality cinnamon products, ensuring you get the genuine, USDA certified Ceylon cinnamon. Shopping with Ubuy allows for a hassle-free experience with various delivery options, making it convenient to have high-quality cinnamon at your fingertips, perfect for enhancing your cooking and baking adventures.
  • Question: Can I grind Organic Ceylon Cinnamon Sticks at home?

    Answer: Yes, you can grind Organic Ceylon Cinnamon Sticks at home for fresh cinnamon powder. Using a spice grinder or mortar and pestle, simply break the sticks into smaller pieces and grind them until you reach your desired consistency. Freshly ground cinnamon is more flavorful and aromatic than pre-ground varieties. This homemade cinnamon powder can be used in baking, sprinkled over coffee, or incorporated into smoothies for a delightful twist.

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